When the fragrant chicken meets the fresh lemon, it not only mixes the sour taste and the greasy taste, but also has the sweet taste with a bit of lingering fragrance. Let's have a taste~
It's the most homely dish in Sichuan cuisine. Although I'm from the north, I can't eat too spicy. I want to eat spicy food from time to time. I'm addicted to it. Because it's homely, it's easy to buy ingredients. If I want to eat it, I can cook ... ...
I only know that the fish is delicious..
The last time I bought Da Qing Mang in Dou Guo You Shi Hui, Vietnam, there were about 680 grams for each one. Almost all of them were put in. The meat hurts. -
The recipe comes from toast baking technology. The water volume is a little large. If you are worried about the cold, reserve 10-20g. In addition, it's getting hotter and hotter. It's recommended to use ice water and noodles. In summer, make bre... ...
This season, there are fresh silver carp for sale. Translucent low fat and high protein is really a good diet product during DUKAN. It's very rich to make omelet. It tastes fresh and full.
When I was cleaning the cupboards at home at the weekend, I found that there were some scallops brought back from Guangdong by my friends who had been forgotten in the corner. Dried scallops, i.e. scallops and scallops, are delicious and nutriti... ...
It's said that there is a foreign dish called cocachicken. It's made of cola and tomato sauce. The main ingredient is chicken (chicken wings, chicken breast meat, leg meat, etc.). After the introduction of this method into China, Taiwanese chang... ...
Pig large intestine has the functions of moistening dryness, tonifying deficiency, stopping thirst and hemostasis. It can be used to treat weak thirst and so on
An American evolutionary dessert learned from the video of British chef Gordon Ramsey. The taste is between biscuit and cake -
Yesterday at noon, my friend Yan Ru had a family dinner. One of them was wild spicy stir fried fat intestines . It was very hot. The sisters couldn't even roar enough. Chef Yang was the one who roared the most. In order to satisfy my spicy stoma... ...
The story behind this dish ~ - I made some meat floss at home yesterday. I also made meat floss bread by the way. Today, I will continue to make healthy, nutritious and delicious hand shaped meat floss bread for you. It's faster than that Five p... ...
Braised shrimps have their own ways. I'll share my experience with you.